Most popular Chikkis are sourced from the Indian towns of Lonavala, Maharashtra.Chikki is a traditional ready-to-eat Indian sweet generally made from groundnuts and jaggery.There are several different varieties of chikki in addition to the most common groundnut chikki. Each chikki is named depending upon the ingredients used which include puffed or roasted Bengal gram, sesame, puffed rice, beaten rice, or Khobara (desiccated coconut)
